發酵(jiao)工(gong)(gong)(gong)業(ye)(ye)(ye):在(zai)發酵(jiao)工(gong)(gong)(gong)業(ye)(ye)(ye)中水(shui)處理(li)工(gong)(gong)(gong)業(ye)(ye)(ye)葡(pu)萄(tao)糖(tang)(tang)作為基(ji)(ji)礎的養(yang)分基(ji)(ji),是發酵(jiao)培養(yang)基(ji)(ji)的主料,如、味(wei)精、維生素、氨基(ji)(ji)酸(suan)(suan)、有機(ji)酸(suan)(suan)、酶制(zhi)劑(ji)等都需大量使用(yong)水(shui)處理(li)工(gong)(gong)(gong)業(ye)(ye)(ye)葡(pu)萄(tao)糖(tang)(tang),同時(shi)也可用(yong)作微生物(wu)多聚糖(tang)(tang)和有機(ji)溶劑(ji)的原料。化學水(shui)處理(li)工(gong)(gong)(gong)業(ye)(ye)(ye)葡(pu)萄(tao)糖(tang)(tang)在(zai)工(gong)(gong)(gong)業(ye)(ye)(ye)上使用(yong)極廣,如膠粘劑(ji)、燒鑄(zhu)制(zhi)品(pin)、塑料制(zhi)品(pin)、印染、制(zhi)革、電鍍、鉆探、油漆、肥皂(zao)等。
合成和轉化:水處理工業葡萄糖還可氫化、氧化、異構、堿性降解、酯化、乙縮醛化反響等,合成或轉化為其他產品。而食物級葡糖糖可有用地避免低鈉綜合癥的發生,是杰出的鈉的食物添加物(強化劑)。